In the Culinary School of Restaurant Gösta, one of the best museum restaurants in Europe, you will prepare a fine dinner from the season's best ingredients. With the help of Chef de cuisine you will also learn about the methods and ingredients used in the preparation. And of course after the fun and intensive process of cookery you will sit down and enjoy the menu you have just delicately created! Hyvää ruokahalua! Bon appétit!
Location: Restaurant Gösta
Duration: 3,5 hours
Availability: Around the year
Languages: Finnish and English
Group size: 6-16 persons. Smaller groups on request.
Price: from 130 € /person when 6-16 persons in a group
Price includes: Prepared dinner, recepies, teaching by Chef de cuisine, napkin and space rent
Also available: Guidance at the Art Museum, glass of sparkling wine at the Manor's vault.
Booking: Contact our sales service, tel. +358 40 166 3480, firstname.lastname@example.org or fill the form below and we will answer you within 24 hours.